Students who have attended another college or have earned an associate degree from another college must complete the following in order to begin the enrollment process:
NOTE: A portfolio of the student’s artwork is not required for admission (other than for high school seniors entering the annual scholarship competition). Work experience in the foodservice or hospitality industry is not required for culinary arts applicants. Students applying for the food & beverage management or wine, spirits & beverage management programs must provide proof of age to show that they will be 21 years of age or older before matriculating in the program. For more information about advanced placement testing and transfer credit evaluation,
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